life, writing

Baking, Thanksgiving and Dysfunction

I hope everyone is enjoying family, friends, feast and some fine goodies. May those who don’t celebrate this American holiday be blessed as well.

I just finished making pumpkin cookies for Thanksgiving treats.

Continue reading “Baking, Thanksgiving and Dysfunction”

Food, life, recipes

And the Winner is …

DEE’S BISCOTTI

For those of you who missed it, this recipe is the winner of the poll I posted on Friday. I may share one or two of the other recipes after I bake them later in the month. This way I can take photos while I bake.

Below is Dee’s Biscotti recipe. It’s the full recipe, so if you don’t have a lot of people to offer them to, or a party where you can share them, I suggest cutting it in half. Continue reading “And the Winner is …”

Food, recipes

Pumpkin Pie Alternative

I’ve never been much of a pie maker. In fact, I’ve never baked a pie in my life. I’ve made pies before, but they’ve been the kind that, once put together, are meant to chill in the fridge until ready to be served. I have a great grasshopper pie recipe that I can share  some day, if anyone is interested. If it helps you decide if you’d like to see it on this blog some time, the ingredients include Creme de Menthe. 🙂

Anyway, since I don’t really bake pies, I don’t make pumpkin pie for Thanksgiving. Cookies are more my thing, and thanks be to Betty Crocker, I’ve made “my” traditional pumpkin cookies for years. Some of you may already be aware of these delectable delights, but I’m going to share the recipe here today anyway. When I first made them for my in-laws family, they had never heard of them before and they gobbled them up. Continue reading “Pumpkin Pie Alternative”