Remember Rachel Ray’s 30-minute meals? I never really felt like they were 30 minutes. All of her food was already prepped. If you have a crew on your TV set that preps it for you, it should be under 30 minutes. Of course, you could always buy most foods already prepped at the grocery story.
Simple Olive Chicken Bake
When I first started blogging, I posted recipes to coincide with the comical short story in my memoir anthology about how I learned to cook. The anthology is no longer available, but I hope to re-release it after we move. (If you missed the news about the move, you can find it here) In the mean time, I thought I’d release a new recipe of mine. If you like chicken, and you like deliciously briny Greek olives, you will like this easy recipe. Keep in mind, I cook for two so add ingredients accordingly for more people.
Monthly Recipe Review in June
In April I started doing recipe reviews on WordPress bloggers recipes. So, this is my third one. You can find the page with the links to the other reviews, here.
Feels Like Home
I subscribe to, and have been published in the magazine Angels on Earth. They usually put one recipe in each issue. One of those quarterly recipes called my name, because not only was it chicken soup, which I love, but it was shared by an Italian family. Its ingredients reminded me of something my own Italian family might make. Continue reading “Feels Like Home”